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The estate’s 11 hectares of vines sit atop the famed Pomerol plateau. The vineyard is planted to a majority of Merlot (75%), which Ronan feels is highly suited to the plateau’s iron-rich clay soils. There is also 25% Cabernet Sauvignon. Though rare in Pomerol, Cabernet Sauvignon has long been an important aspect of Clinet’s character; it once made up 50% of the vineyard here, Ronan reports.
Clinet came to the attention of many collectors when its 1989 vintage received a 100-point score from the critic Robert Parker; it has remained one of Bordeaux’s most sought-after names ever since. Another perfect Parker score followed for the 2009 vintage.